Linh Dan brand is trusted and widely accepted. This is a lonely line of black garlic that has NO OIL - DELICIOUS - DELICIOUS - FRESH. Not all black garlic is black garlic, because more or less nutrient content depends a lot on the fermentation process. The content of active ingredients in Linh Dan Black Garlic has been certified to ensure safety and meet nutritional standards by international inspection agencies. Linh Dan is certified by the Ministry of Health, registered with FDA - Food and Drug Administration of the United States, etc. As a result, the product can be exported to the most demanding international markets.

The production process at the factory strictly complies with ISO 22000:2018 standards, HACCP helps products always ensure the best quality in the market, in accordance with all the highest export standards in the world.

Linh Dan has won many other awards and certifications, such as the Food Science & Technology Association Award, the Leading Brand award, etc.